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Specials Menu

Quality prepared, served for you.

Soup

  • Tomato Bisque
    7

Appetizers

  • Encrusted Brussels Sprouts
    12

    Flattened brussel sprouts topped with bacon and Parmesan cheese. Oven roasted and drizzled with an avocado and red pepper sauce

  • Southwest Chicken Eggrolls
    12

    Two house made egg rolls stuffed with shredded chicken, spinach, mozzarella, cheddar, black beans, corn, tomatoes, and jalapeños. Fried golden brown and served with avocado ranch

  • Pink Vodka Chicken Parm Flatbread
    18

    Breaded chicken cutlets, pink vodka sauce, shredded mozzarella, fresh basil

Entrées

  • Moussaka
    26

    Greek casserole layered with potatoes, eggplant, bolognaise, bechamel, mozzarella

  • Haddock Mozambique
    38

    Pan-seared and served over a crispy polenta cake, accompanied by sautéed baby spinach. Topped with a flavorful sauce made of tomatoes, Calabrian chili, onions, and sliced olives.

  • Fusilli Fra Diavolo
    36

    Pan seared diver sea scallops and shrimp, E.V.O.O, garlic, crushed red pepper flakes, tomato sauce, basil, fusilli pasta, crostini

  • Grilled Sirloin Gorgonzola
    42

    Grilled 12oz NY sirloin, loaded mashed potatoes, grilled asparagus, gorgonzola cream sauce