Seafood from the Coast of Maine to Nantucket to Galilee is
Tastefully prepared by our Chef.Our Special menu includes Award Winning Clam Chowder
to the Chef's Choice Catch of the Day.Please review our menu below and
make your reservations now!
Special Menu
Seafood Extravaganza Menu
Coachmen's Fried Seafood Extravaganza*
$24.95
Featuring- Beer Battered Fish & Chips- Fried Whole Belly Clams- Bay Scallops & (4) Shrimp Served with French Fries/ Coleslaw and Tartar Sauce
Coachmen's Baked Seafood Feast
$24.95
Featuring- Baked Stuffed Sole/ Baked Sea Scallops and (2) Baked Stuffed Shrimp Served with Potato & Vegetable
Coachmen's Fried Whole Belly Clam Platter*
$17.95
This loaded platter of mouthwatering clams are a feast for any clam lover. Served with French Fries-Cole Slaw-Tartar Sauce
Sweet Bay Scallops*
$16.95
Tastefully Fried to Perfection Served with French Fries-Cole Slaw-Tartar Sauce
Coachmen's Beer Battered Fish & Chips*
$15.95
Deep Fried until Golden Brown Served with Tartar Sauce
Chef's Choice (Catch of the Day)
Mkt. Price
Our Chef will select and prepare his (Catch of the Day) daily
* All Lenten Season Fried Seafood Dinners Include our Chef's Homemade Thinly Sliced Onion Rings. All prices subject to change. Appetizers / Soups/ Salads priced separately.
Reservation Information
This classic Victorian dining room seats about 60 guests. Call ahead to reserve a table near our fireplace for a romantic Wine and Dine for two; or if you prefer we can also put a few tables together and accommodate your entire family for diner.