Welcome to the Coachmen's Lodge.

Baked Stuffed Filet of Sole

Stuffed with a savory seafood dressing and topped with our lobster sherry cream sauce.

Linquini Vongole

Whole littleneck clams steamed in a rich marinara wine sauce with a touch of hot red pepper

Fried Calamari

Calamari rings fried and tossed with banana pepper rings and served with a side of marinara

Pasta Frutti DiMare

Shrimp, scallops, mussels and littlenecks in a light tomato wine sauce over capellini pasta.

Baked Stuffed Shrimp

Jumbo shrimp baked with our savory seafood stuffing.